3 months ago
We booked for 7.30pm earlier in the day, arrived and were taken to the very top terrace with a lovely breeze and great view. Our servers were so friendly, knowledgeable and attentive. The owner even came to talk to us and thank us for visiting and hoped we had a great meal. I was unsure what to have as I'm vegetarian, our server suggested Mhamsa, I decided to go for it as he said he will change it if I didn't like it... It was delicious,no complaints, it was so filling! My husband had the beef tangia and he said it was delicious, and very tender meat. The bill came to approx £55 for our meals with starter, and a few beers and a cocktail.